Dry Damp Tincture 1 or 2 oz bottle. 
The term “Dampness” is used in Chinese medicine and can be the underlying cause of many conditions such as achy joints and limbs, headaches, many digestive issues, sluggishness and depression, and skin conditions such as acne, carrying excess weight, swelling, tumors, bloating, sticky bowel movements that take a lot of effort to clean up, cellulite, and mental fogginess.  The Chinese believe that both the external environment and your body‘s internal environment can combine to cause too much “dampness.” If you are experiencing all the rain that the Midwest has been getting, you may feel the dampness in your body when you wake up. You are slower to move, your hands and other areas are achy and you may have foggy thinking.
What to do? Here are some suggestions.
DIET
Avoid iced food and beverages, and also heavy, greasy food, especially during damp weather or if you live in a damp climate. (Hint: You can tell that the food is Damp by its texture; soft and sticky for instance cheese, bananas, pastries, fried food after it cools.) Foods to improve the condition include cooked :  asparagus, barley, red beans, oat, brown rice, roasted meats, carrot and green tea. Eat more onions, ginger, garlic and other aromatic spices to promote the movement of digestive Qi.
Herbs in this formula:
Bitter Melon
Ginger
Grapefruit Peel
Cleavers
Poke Root
Pau d’Arco
Stinging Nettle
Rose
Musta
Red Cedar
Calendula
Violet
Astragalus
How To Take
Shake bottle well, open and squeeze the dropper bulb once.
Release the recommended serving (as per practitioner instructions ) into at least 2 oz. of water or juice.
The information presented here is in no way intended as medical advice or as a substitute for medical treatment. You should always consult with your physician or other health care professional before taking any medication or nutritional, herbal or homeopathic supplement, beginning any diet, nutrition or fitness plan or adopting any treatment for a health problem.